by Feast Kevin Nashan, Sidney Street Cafe (shot on location at Sidney Street Cafe for our January 2014 Tastemakers Issue)  Photography by Demond Meek Kevin Nashan chef-owner, Sidney Street Cafe Who or what do you believe is a hidden gem […]

by Riverfront Times, Sarah Graham Cooking with produce, meat and dairy from local farms and growers is a growing trend across the country, but there are several restaurants in St. Louis that are taking this a step further. Gut Check […]

by Bon Appetit, Leah Koenig If you’ve ever eaten a fried green tomato, that crackly-crusted round of tangy, late summer deliciousness, you already understand the genius of cooking with immature produce. But that’s just the beginning—right now, chefs across the […]

by Sauce Magazine, Meera Nagarajan Kevin Nashan took over Sidney Street Cafe in 2003. Here he reflects on the lessons he’s learned running the beloved Benton Park restaurant for the past decade. The greatest lesson Sidney Street cafe has taught me? Listening to my wife, my brother, back […]

by St. Louis Post-Dispatch, Ian Froeb Chef Kevin Nashan works in the kitchen at the Sidney Street Cafe on Wednesday morning, April 9, 2014. Nashan has been nominated for a James Beard Award. Behind him is cook Justin McMillen. Photo by […]

by The Wall Street Journal, Matthew Kronsberg In one sandwich lies the formula for infinite deliciousness. Try these five recipes for riffs on the classic, swapping out the bacon, lettuce and tomato for new combinations that are both surprising and […]

by Feast Sidney Street Café chef Kevin Nashan (left) with Niche chef Gerard Craft at a Magnificent Missouri dinner. In March, we reported that two St. Louis chefs — Sidney Street Café’s Kevin Nashan and Niche’s Gerard Craft — landed […]

by Nashville Lifestyles Nashville Lifestyles’ Presents SAVOR NASHVILLE Celebrity Chef Dinner – A seven-course dinner with wine pairings by our James Beard nominated celebrity chefs. in Partnership with the Celebrity Chef Tour Thursday, May 29 at Hutton HotelDoors open at 6 […]

by Food Republic It’s NY Auto Show Week, and chefs want in too. For those of us in the food world who happen to be car geeks, the New York International Auto Show is like the Aspen Food and Wine […]

by Find. Eat. Drink. WHAT: A city with no county, one of only 41 in the US.WHERE: Located on the west bank of the Mississippi River.NICKNAME: The Gateway City.LOCAL EATS: BBQ ribs and crispy snouts calls “snoots.”LOCAL SWEETS: The concrete […]