News & Press
By Riverfront Times Kevin Nashan of Sidney Street Cafe can now add James Beard award-winning chef to his already...
One Chef And Two Thriving Midwestern Restaurants Over Fourteen Years
By Alive Magazine Kevin Nashan, head chef and owner of Sidney Street and Peacemaker Lobster & Crab Co in...
St. Louis Chefs Kevin Nashan, Kevin Willmann Are James Beard Award Finalists
By Feast Magazine Congratulations are in order for two St. Louis chefs. This morning, the James Beard Foundation...
10 Essential Eats in St. Louis
By Fodor's TravelSidney Street Cafe This has been the city’s premier fine dining...
The 10 Greenest Restaurants in St. Louis
by Sara Graham, Riverfront TimesThe St. Louis culinary scene is growing almost exponentially these days – the incredible...
Here Are the Nominees for the 2016 James Beard Awards
by Karen Lo, The Daily Meal The James Beard Foundation has released its list of nominees across nearly 60 award...
Chefs’ Picks: Root Vegetables
by Samantha Lande, Food NetworkThe middle of winter may not produce the same bounty of produce as peak summer,...
Happy 10th! Sidney Street Cafe Celebrating Anniversary with Star-Studded Chef Dinner
Happy birthday to Sidney Street Cafe! The beloved Benton Park restaurant turns 10 today and has announced...
Why Do St. Louis’ Top Chefs Love Kevin Nashan? Written by Jorie Jacobi, STL Curator
Sidney Street Cafe looks like the kind of place where an elegant party scene in The Great Gatsby could...
by RiverFront Times, Cheryl Baehr Last night marked the first time that the traveling porcine pleasure palace...
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Tues-Thurs: 5-8:30pm | Fri-Sat: 5-9:30pm | Closed Sun and Mon
